Restaurant Manager – Rasa Ceylon

Rasa Ceylon restaurant chain Sri Lanka is expanding and looking for an experienced Restaurant Manager to lead daily operations and ensure excellent customer service. This is a great opportunity to grow your career in a fast-growing restaurant chain 🍽️

💼 Job Title

Restaurant Manager

🏢 Company

Rasa Ceylon

📍 Job Location

Ganemulla, Sri Lanka

⏰ Job Type

Full-Time

📖 Job Description

Rasa Ceylon is seeking a dynamic and experienced Restaurant Manager to oversee operations, manage staff, and maintain high standards of service and quality. The ideal candidate should be a strong leader with excellent communication skills.

📌 Key Responsibilities

• Oversee daily restaurant operations
• Manage and supervise staff effectively
• Ensure high standards of food quality and customer service
• Handle customer inquiries and complaints professionally
• Maintain inventory and coordinate with suppliers

🎓 Requirements

• Fluent in Sinhala & English (spoken and written)
• Proven experience in restaurant management
• Strong leadership and team management skills
• Ability to manage daily operations efficiently
• Excellent customer service and communication skills
• Willingness to work in Ganemulla

🎁 What They Offer

• Exciting role in a growing restaurant chain
• Career development and advancement opportunities
• Exposure to modern restaurant management systems
• Friendly and professional work environment
• Competitive salary with performance-based incentives

📩 How to Apply

📧 Send your CV to:
👉 lshinip@fli.lk

📞 Contact:
👉 070 477 2750

📌 Important:

• Mention the applied position in the email subject