Chefs – Letona Cafe Yakkala

Job Overview

Letona Cafe is looking for experienced and skilled Chefs to join its kitchen team in Yakkala / Ja-Ela. The selected candidates will oversee kitchen operations, maintain food safety and hygiene standards, manage stock control, and support the training of junior kitchen staff.

This is a great opportunity for culinary professionals seeking career growth in the hospitality and food service industry.

Job Title

Chef

Company

Letona Cafe

Job Location

Yakkala / Ja-Ela, Sri Lanka

Job Type

Full-Time

Key Duties & Responsibilities

• Handle and supervise overall kitchen operations
• Ensure all safety and hygiene standards are maintained
• Manage food purchasing and storage operations
• Maintain minimum stock levels and inventory control
• Train and develop junior kitchen staff
• Carry out portion control and maintain food quality standards

Qualifications & Requirements

Applicants should possess:

• Strong culinary skills and food preparation knowledge
• Minimum 2 years of experience in a similar chef position
• Age below 50 years

Benefits

• Attractive salary package
• Service charges
• Meals provided
• Uniforms provided
• Accommodation facilities

Skills Required

• Culinary Skills
• Kitchen Management
• Food Preparation
• Food Safety & Hygiene
• Inventory Management
• Team Leadership
• Portion Control
• Hospitality Service

How to Apply

Interested candidates should email their CVs mentioning “Chef” in the subject line.

📧 letonafoods@gmail.com

📞 076 359 3380
📞 0777 515 139

🏢 Letona Cafe
No. 252/4, Kandy Road, Yakkala